When it comes to cooling shrimp and prawns after harvest, we understand the importance in ensuring temperatures of the shrimp are quickly reached in order to maintain the quality as from catch. The ChillPro FRESH LiquidICE system offers and delivers a highly advanced preservation process in order to improve your shrimp production by increasing product yields, increasing the quality and speeding up operations - overall enhancing the profitability of your business.
ChillPro FRESH LiquidICE systems are available in a range of system configurations. Each system is designed and manufactured to suit the specific needs of your operation, processing facilities and site footprint. Whether your operation is vessel-based, land-based or maybe both, ChillPro works closely with your business offering a process evaluation to understand your current operating methods and develop the perfect LiquidICE solution to keep yours fresher.
We are keen to help you with all aspects of your temperature control & cooling requirements.
If you'd like to find out more about your specific application, ChillPro are here to help.